Team Building Activity - Special Steakhouse Dishes


Create a delectable table spread through shared effort and fun.

Gather your team for an immersive experience centered around confidence, culinary skills and camaraderie. They'll work with a world-class chef to harness specialized techniques to craft gourmet dishes in the theme of a luxury steakhouse. From seasoning and searing meat to balancing flavors for tempting sides, they'll be well on their way to culinary mastery.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

starting at

$ 99 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

Get a Cozymeal Gift Card

Can be used for any experience or cookware

Meet your chef


Chef Gus launched his culinary journey in the Bay Area, with roots in Chicago and Los Angeles, where he mastered Latin cuisine. Over the years, he transitioned into diverse culinary styles, with a focus on French techniques. Currently residing in Los Angeles, Chef Gus is dedicated to sharing his culinary wisdom with students, drawn from his extensive hands-on experience in the culinary world.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.