Team Building Activity - Mexican Street Food 101
Experience the colors and ingredients of Mexican street food in this guided team building cooking class with Chef David. Groups will get hands-on practice while making a spread of authentic food.
Discover how easy it is to fry your own tortilla chips, which you'll enjoy with scratch-made fire-roasted salsa. Next, knead dough before hand-stuffing beef empanadas, served with herbaceous and fresh chimichurri. Then, a street food favorite: Elotes made from smoked corn and sprinkled with toppings. For dessert, your team will fry up sweet and pillowy churros.
Guests are welcome to bring wine and beer to enjoy during the class.
Homemade Corn Tortilla Chips and Roasted Salsa
With tomatoes, onions, jalapeños and cilantro
Beef Empanadas and Chimichurri Sauce
With handmade dough, raisins, cilantro, scallions and parsley
With corn on the cob, cotija cheese and cilantro
Cilantro Lime Rice
With rice, jalapeños and garlic
With eggs, flour, sugar, milk and chocolate
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 6
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Corporate, Fun, Group, Latin, Pastry
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