Team Building Activity - Back to the '90s
Take a step back to the '90s for a team building cooking class with retro flair! Let Chef Megan transport you to an era where flavor was bold, music was grungy and flannel was everywhere.
Begin your lesson with a brie en croûte flavored with thyme and fig jam. Next, create a warm goat cheese salad topped with walnuts and pears, before crafting butternut squash ravioli with a sage and brown butter sauce. End your journey by whipping up the decade's favorite dessert, a molten chocolate lava cake.
Guests are welcome to bring wine and beer to enjoy during the class.
Brie en Croûte
With puff pastry, fig jam and fresh thyme
Butternut Squash Ravioli and Sage Brown Butter Sauce
With garlic, Parmesan and hazelnuts
Warm Goat Cheese Salad
With panko, pears, walnuts, Dijon mustard, honey and mixed baby greens
Molten Chocolate Cake
With butter, eggs and flour
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 18
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Baking, Corporate, Fun, Group, New American
$ 135 Per person
all-inclusive: 2.5-hour class, 4-course meal and taxes.
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