Team Building Activity - Charcuterie Board-Making Contest

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Teams can test their chops creating artful boards in a contest that's a cut above.

Bring friendly kitchen competition to your worksite in this team building cooking class led by Chef Landi. With a bit of expert guidance and a hearty helping of culinary brilliance, your group will vie for the title of Best Charcuterie Board.

First, your team will learn the basics of arranging visually stunning charcuterie boards, including how to choose meats and cheeses of varying textures as well as condiments, fruit, vegetables and more. Then, Chef Landi will conduct a brief wine pairing and split your group into smaller teams to see who can assemble the best charcuterie board.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 15
  • Maximum Guests 30
  • Meal Courses 1
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Holiday, New American, Traveling Experience

Reviews guests left for other experiences with Chef Landi

Melonie

Melonie

24 Sep 2023

Booked this class for my friends birthday and it was the perfect idea! Chef Landi was so hospitable and gracious. Will definitely be back to try more of his delicious menus!

Anastasia

Anastasia

19 Sep 2023

they loved it! Can you email the recipes?

Sheena

Sheena

17 Sep 2023

Awesome class, he was very articulate, quick and made everything easy and fun!!

$ 95 Per person

all-inclusive: 2.5-hour class, 1-course meal and taxes.


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Meet your chef

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Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Chef Landi will travel to guests within Philadelphia for this experience.

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Chef travels to your office. All you need is running water.

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