Team Building Activity - Journey Through Greece
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In this hands-on team building class with Chef Jacob, you and your team will learn how to prepare a three-course Greek menu using fresh, high-quality ingredients and a combination of regional cooking styles.
You and your team will begin by working together to build a hummus and vegetable platter, and a cool, crisp Greek salad. Then, Chef Jacob will teach you how to make pita from scratch to go with your marinated lamb kabobs and homemade tzatziki sauce before ending on a sweet note with nutty baklava for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 6
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Corporate, Fun, Group, Mediterranean
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