Team Building Activity - Incredible Sushi Fare

Learn how to create a sushi restaurant experience with your team and Chef Stacy D.

In this class, you will discover a world of sushi like you have never experienced before!

Let's face it, sushi is a true experience. It is divinely flavored and always looks like a serious work of art. Allow Chef Stacy D. to showcase sushi in this unique cooking opportunity with your colleagues. You will receive a behind-the-scenes tour from a true sushi chef as you learn the ins and outs of what it takes to make restaurant-worthy sushi. Then, it will be your turn to prepare gorgeous sushi using your newfound skills!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Asian, Corporate, Group, Japanese, Sushi Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Stacy D.

Chris

Chris

23 Jun 2024

Chef Stacy was Fantastic. She gave us a ton of experienced pointers to help us out in crating and exceptional dish. The avocado tacos were amazing and the meal as a whole was perfect. Thank you for everything Chef Stacy!

Taryn

Taryn

26 May 2024

Chef Stacy is amazing! I learned so much and had a great time. I highly recommend her to anyone!

Hillary

Hillary

13 May 2024

This was a fun class! My boyfriend and I enjoyed our cooking class with Stacy, who was friendly and gave clear instructions walking us through the recipes! She also showed flexibility and the ability to improvise when we didn't have one of the ingredients and we ended up making a delicious alternative dessert! We'd definitely take one of her classes again!

Meet your chef

Chef Stacy D. Shot
Chef Stacy D. Verified Chef
Food safety certified

After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and strives for superior, friendly customer service, always with fresh ingredients and delicious food. She is also an experienced Kosher chef, an advocate for clean eating and an educator on how to avoid harmful ingredients.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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