Mother's Day Cooking Classes in Salt Lake City
Are you looking for something unique and different to do to honor the women in your life this Mother's Day? Instead of making reservations at a restaurant, why not sign up for one of these Mother's Day cooking classes in Salt Lake City? Explore the bistros of Paris or the cafés of Rome through a culinary adventure led by a professional chef. Learn new kitchen skills and make some great memories this year with a gourmet cooking class.
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CHEF’S PLACE
Italy in Springtime
$89
Cooking Class
$89
Create delectable dishes fit for an Italian Spring feast. Elevate your passion for Italian cuisine in this engaging cooking class. Under the guidance of a skilled chef instructor, you'll learn to craft fresh pasta, summon up sumptuous sauces and whip up an array of side dishes, all to savor the authentic taste of...
Verified Chef
Chef Joseph or Resident Chef
Murray
More dates >
CHEF’S PLACE
Pop-up Class
Sushi Delights from Coast-to-Coast
$75
Cooking Class
$75
Learn the secrets to creating these modern sushi delicacies. Learn how to create these modern sushi creations with traditional techniques in this fun and interactive cooking class. Chef Nate will guide you through the artistry of rolling the perfect sushi roll, with recipes spanning from California to...
Verified Chef
Chef Nate
Salt Lake City
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CHEF’S PLACE
Wine-Centric Cuisine
$89
Cooking Class
$89
Take your love of wine to the culinary level. Explore the flavor profiles and versatility of wine with this cooking class. Led by a world-class chef, you'll prepare a filet in red wine and shallot sauce. Serve this with a baby spinach and roasted beet salad that you'll pair with roasted fingerling potatoes and...
Verified Chef
Chef Joseph or Resident Chef
Murray
More dates >
CHEF’S PLACE
Parisian Pastry Parade
$89
Cooking Class
$89
Take a sweet dive into the art of classic French desserts. In this cooking class, you will learn traditional techniques and master basic culinary skills while connecting with a gourmet chef. You will start with creamy fleur de sel caramels. Learn how to mix dough and shape buttery lemon-sugared palmiers. End on a...
Verified Chef
Chef Joseph or Resident Chef
Murray
More dates >
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OTHER EXPERIENCES in Salt Lake City
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.