Private Chef - Mediterranean Mezze Dinner

starting at

$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

Citrus and fresh herbs flavor this Mediterranean-inspired menu featuring hummus, Greek lemon chicken and baklava.

This private chef experience features sun-kissed Mediterranean flavors without the stress or hassle of restaurants. Chef Adam will craft five traditional dishes in the comfort of your home, managing every detail, from grocery shopping to cleaning up, for effortless entertaining.

Start with a bright Mediterranean salad and homemade hummus drizzled with fruity olive oil. Next, savor orzo with sautéed spinach, briny feta and toasted nuts for texture. Then, indulge in Greek lemon chicken, roasted to perfection with aromatic garlic, oregano and rosemary. Finally, for dessert, classic honey-soaked baklava is served with seasonal fruit. Reserve your personal chef today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Healthy, Mediterranean

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Adam Verified Chef

Chef Adam is a culinary force that brings with him over 30 years of experience, turning kitchens into well-oiled operations. From fine dining to managing multi-unit restaurants, he has built an impressive career that consistently blends creativity and leadership into every well-plated dish. Bilingual in English and Spanish, Chef Adam thrives on mentoring teams, streamlining workflows and crafting innovative menus that maintain the highest standard of food safety and quality. Throughout his career, he has launched brands, managed millions in revenue and navigated everything from front-of-house and back-of-house operations to regulatory compliance. For Chef Adam, running a kitchen goes beyond just cooking. It means more to him when he builds confidence in his team and every plate leaves a lasting impression.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Adam will travel to guests within Phoenix for this experience.

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What You’ll Do

Citrus and fresh herbs flavor this Mediterranean-inspired menu featuring hummus, Greek lemon chicken and baklava.

This private chef experience features sun-kissed Mediterranean flavors without the stress or hassle of restaurants. Chef Adam will craft five traditional dishes in the comfort of your home, managing every detail, from grocery shopping to cleaning up, for effortless entertaining.

Start with a bright Mediterranean salad and homemade hummus drizzled with fruity olive oil. Next, savor orzo with sautéed spinach, briny feta and toasted nuts for texture. Then, indulge in Greek lemon chicken, roasted to perfection with aromatic garlic, oregano and rosemary. Finally, for dessert, classic honey-soaked baklava is served with seasonal fruit. Reserve your personal chef today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Healthy, Mediterranean

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef Adam received outside of Cozymeal

Nathalie

Nathalie

28 Jan 2026

Chef Adam is your go-to host for any kind of culinary experience you might be looking for. He has an especially fantastic space for his cooking classes, where you are sure to have an unforgettable time. Book any of his special menus to step out of your comfort zone while having fun with friends, family and the Chef himself.