Silvia
Chef James was great! A unique experience. Fun and engaging. An enriching learning adventure!
Private Chef - Curated Italian Feast
With Chef Charles
CHEF TRAVELS TO YOU
$119 PER PERSON
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
BOOK NOW
($119/PERSON)
Your CHEF
Chef Charles
Serving the Baltimore area
Verified Chef
Food Safety Certified
With over 40 years in the food industry, Chef Charles brings a wealth of knowledge and passion to every culinary experience. A graduate of Newbury College’s culinary arts program and ACF-certified, he has honed his craft in diverse professional settings before stepping into his role as a personal chef. Today, Chef Charles loves sharing his expertise through customized menus and hands-on cooking classes, where guests can learn, taste and enjoy the art of cooking alongside a seasoned professional.
Chef Highlights
Graduated from Newbury College Boston Mass
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Charles will travel to guests in Baltimore
WHAT YOU’LL EXPERIENCE
Indulge in a curated menu of classic Italian cuisine, thoughtfully crafted by an esteemed chef.
An evening of Italian indulgence awaits as Chef Charles invites you to savor a private chef experience that blends rustic flavors with Italian charm. Each course is yours to curate, selecting one dish per course for a deliciously personalized feast.
Begin with a starter of your choice, including hearty jumbo meatballs or comforting minestrone. For the entrée, select from seafood ravioli, chicken scampi, Parmesan cheese-crusted seabass with wild mushroom risotto, shrimp Parmesan or vegetable lasagna. For dessert, you’ll face the delicious dilemma of choosing between tiramisu or amaretto custard topped with rich chocolate mousse. All you need to do is invite your guests and enjoy an unforgettable evening of food and connection.
Begin with a starter of your choice, including hearty jumbo meatballs or comforting minestrone. For the entrée, select from seafood ravioli, chicken scampi, Parmesan cheese-crusted seabass with wild mushroom risotto, shrimp Parmesan or vegetable lasagna. For dessert, you’ll face the delicious dilemma of choosing between tiramisu or amaretto custard topped with rich chocolate mousse. All you need to do is invite your guests and enjoy an unforgettable evening of food and connection.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Your Menu
About This Experience
Guests
2 to 15 people
Chef's Arrival Time
1 hour & 30 minutes prior to the selected serving time
INCLUDES
3-course meal + all ingredients
Venue
The chef comes to you
DURATION
3.5 hours
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS BOOK THIS MENU
- Fresh, seafood-focused dishes tailored to pescatarian preferences
- Relax while your chef handles the cooking, serving and cleanup
What's included
- The ingredients
- The service
- The cooking
- The washing up
Your CHEF
Chef Charles
Serving the Baltimore area
Verified Chef
Food Safety Certified
With over 40 years in the food industry, Chef Charles brings a wealth of knowledge and passion to every culinary experience. A graduate of Newbury College’s culinary arts program and ACF-certified, he has honed his craft in diverse professional settings before stepping into his role as a personal chef. Today, Chef Charles loves sharing his expertise through customized menus and hands-on cooking classes, where guests can learn, taste and enjoy the art of cooking alongside a seasoned professional.
Chef Highlights
Graduated from Newbury College Boston Mass
Event location
Chef Charles will travel to guests in Baltimore
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