Private Chef - Elevated Southern Cuisine

What You'll Do

A spread teeming with authentic sweet and savory Southern flavors awaits you.

This private chef experiences from Chef Autumn is your invitation to explore the delicious traditions of American Southern cuisine. Indulge in a comfort food collection featuring classic fried green tomatoes served with goat cheese and a smoky bacon jam and tender roasted chicken with authentic succotash and mashed potatoes on the side. Gorgeous Georgia peaches with crispy streusel and cheesecake crème anglaise will be served for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Autumn Shot
Chef Autumn Verified Chef
Food safety certified

An obvious passion for food sets Chef Autumn apart from the others. With extensive experience in the kitchen, Chef Autumn has worked at Disney World, was a sous chef under a Michelin star chef and became an executive chef at 23. She has a deep knowledge of Asian flavors and ingredients and loves to experiment with fusion cuisines to create unique dishes with tantalizing flavors.

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Autumn will travel to guests within Charlotte for this experience.

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What You'll Do

A spread teeming with authentic sweet and savory Southern flavors awaits you.

This private chef experiences from Chef Autumn is your invitation to explore the delicious traditions of American Southern cuisine. Indulge in a comfort food collection featuring classic fried green tomatoes served with goat cheese and a smoky bacon jam and tender roasted chicken with authentic succotash and mashed potatoes on the side. Gorgeous Georgia peaches with crispy streusel and cheesecake crème anglaise will be served for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Autumn

Abbie Cook

Abbie Cook

24 Mar 2026

If we could have Chef Autumn come cook every single night we would! We did the Contemporary Kitchen cooking class to celebrate our anniversary at home and it was truly one of the best meals I’ve had in awhile! Chef Autumn is so kind, talented & it felt like we had known her for years! I cannot recommend enough! 100/10 stars! It was amazing!!!
Craig

Craig

17 Apr 2026

Chef Autumn was terrific, professional, personable, pleasant. We thoroughly enjoyed her French Bistro steak meal. Would highly recommend. Everything was delicious. Craig G.
KelleyI

KelleyI

23 Mar 2026

Are entire meal was amazing, from the salad, to the gnocchi and shrimp scampi, to the bread pudding. Chef Autumn was on time, had everything prepared so we could jump right in a start cooking. She is super friendly, professional, and very knowledgeable. She shared some great tips and tricks along the way! We truly enjoyed our experience with the in home experience and would highly recommend Chef Autumn.