Private Chef - The Best of Pacific Northwest Seafood

COVID-19 protocols this chef will implement are:
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Prepare for an refined, seafood-focused meal inspired by local ingredients.

Chef Washington showcases the bounty of the Pacific Northwest with fresh seafood and regional produce from in this private chef experience. Starting with classic potato latkes finished with salmon roe, the chef highlights a variety of seafood. Wild mushroom and hazelnut risotto pairs with smoked trout and crispy crab cakes are enhanced with bright dill sauce and tender asparagus. For dessert, enjoy a cozy peach and blackberry cobbler.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Washington

Girlgeek101 S.

Girlgeek101

03 Jun 2023

This was the most amazing experience I've ever had in the kitchen! The chef was not only an highly talented instructor (you need patience with me LOL) but he was so efficient in everything that the kitchen was spotless again once the meal was done! PLUS the food tasted AMAZING! Absolutely an experience I'd love to do again! Thank you, thank you, thank you!

Briana o.

Briana

21 May 2023

This was such a fun cooking class to learn the basics of thai cuisine. Chef Washington was patient and thorough and an excellent host in his home. Highly recommend!

Kay .

Kay

21 May 2023

Chef Washington was great! Very organized and personable. My daughter and I enjoyed our cooking experience, and the Thai food was delicious.

starting at

$ 99.00 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!

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Chef Washington will travel to guests within Seattle for this experience.

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