Private Chef - Elevated Fare From Italy

Bring the authentic flavors of Italy to a luxurious private dinner.

You won't have to travel to the Italian countryside or explore the cities to enjoy the elevated flavors created by Chef Jerzy. Amuse your palate with a bacon and chive polenta cake served alongside flank steak with Italian spices, and a creamy burrata in a caprese salad. An earthy mushroom carbonara and spinach au gratin make the main course, followed by a decadent chocolate zabaglione for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 20
• Meal Courses 4
• Event Duration 2 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

Chef Jerzy is a passionate and dynamic chef who loves to explore new flavors and cuisines. As a trained chef and private chef, she has delighted diners and even professional athletes with her culinary skills and dynamic recipes. Chef Jerzy can show you how to sharpen your cooking skills and combine the best ingredients to create a perfect blend of flavors, all while providing an entertaining experience you won't soon forget.