Private Chef - Authentic Japanese Fare - Sacramento

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Experience Japanese cuisine like never before with this authentic gourmet menu.

Enjoy a night of authentic Japanese cuisine in this private chef experience as Chef Karen takes you on a culinary journey. Begin with warm miso soup with fresh spices and vegetable broth. Then, indulge in fresh lobster sushi rolls with sushi rice, tobiko and fresh vegetables, and classic Japanese garlic noodles glazed in vegetable broth and butter. For dessert, indulge in a Japanese spin on donut holes prepared with a sugary glaze.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Karen Shot
Chef Karen Verified Chef
Food safety certified

With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Karen will travel to guests within South Bay & Peninsula for this experience.

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This experience is also available in the following markets:
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What You’ll Do

Experience Japanese cuisine like never before with this authentic gourmet menu.

Enjoy a night of authentic Japanese cuisine in this private chef experience as Chef Karen takes you on a culinary journey. Begin with warm miso soup with fresh spices and vegetable broth. Then, indulge in fresh lobster sushi rolls with sushi rice, tobiko and fresh vegetables, and classic Japanese garlic noodles glazed in vegetable broth and butter. For dessert, indulge in a Japanese spin on donut holes prepared with a sugary glaze.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Lorelei Macomber

Lorelei Macomber

24 Apr 2025

She works great with my teenage daughter. They had fun making sushi together.
Gershen

Gershen

25 Jul 2023

Chef Karen was great. She came over and had her own setup. The meal was really good all around and she even sang my girlfriend happy birthday.

Reviews guests left for other experiences with Chef Karen

Emily

Emily

27 Apr 2025

Cooking with chef Karen was an absolutely fantastic experience. My boyfriend and I could not be more grateful for her expertise but also her kind and joyful energy she brought into the kitchen. We learned a lot and more importantly had a VERY fun time. We look forward to doing another cooking class with her in the future