Private Chef - Authentic Japanese Fare

Experience Japanese cuisine like never before with this authentic gourmet menu.
Enjoy a night of authentic Japanese cuisine in this private chef experience as Chef Karen takes you on a culinary journey. Begin with warm miso soup with fresh spices and vegetable broth. Then, indulge in fresh lobster sushi rolls with sushi rice, tobiko and fresh vegetables, and classic Japanese garlic noodles glazed in vegetable broth and butter. For dessert, indulge in a Japanese spin on donut holes prepared with a sugary glaze.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Reviews guests left for this experience
Gershen
25 Jul 2023
Chef Karen was great. She came over and had her own setup. The meal was really good all around and she even sang my girlfriend happy birthday.
Reviews guests left for other experiences with Chef Karen
Rajan
26 Sep 2023
Chef Karen was amazing. She came with the basics prepared and then walked us through a multi course meal prep. The food was delicious and she was wonderful. The evening couldn’t have been more perfect. Don’t hesitate to work with her, you’ll be happy you did.
Nava
24 Sep 2023
What a magical experience! Chef Karen is truly a gem all around. From the unbelievable flavors of her dishes, down to her vibrant personality, Chef Karen truly made this a once in a lifetime experience. I wholeheartedly recommend booking with Chef Karen for any occasion. Not only did she personalize the experience for me and my boyfriend, but also made us feel included in the process of cooking as she explained all her tricks. What an absolute rockstar!
starting at
$ 109 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."
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Chef Karen will travel to guests within Sacramento for this experience.