Private Chef - Taste the Mediterranean
From decadent cheese to fresh vegetables, there are many Mediterranean flavors to enjoy with this private chef experience hosted by Chef Daniel. Taste the creamy combination of honey goat cheese and roasted pepper mousse with the crunch of fresh crudités. Next, appreciate the earthy meatiness of tender lamb and vegetable tagine with the nutty, sweet flavors of couscous, a Mediterranean staple. And finally, end on a refined note with a brûléed lemon tart.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef David will travel to guests within Omaha for this experience.