Private Chef - Sensational Spanish Selections

Sample the traditional dishes of Spain's heritage cuisine in a gourmet meal made for savoring.

Chef Jared transports you to sunny European shores with Spanish culinary specialties in this private chef experience. You'll be treated to Spanish charcuterie featuring authentic regional meats and cheeses, pan-seared scallops with creamy romesco sauce and saffron roasted potatoes, and baby back ribs in a zesty sherry glaze. For dessert, enjoy a traditional crema catalana.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Jared

Bridget B.

Bridget

29 Nov 2022

Chef Jared is fantastic! He is passionate about sharing his love of food with others. He provided a lot of helpful tips and techniques with us and we had a wonderful time. I highly recommend his classes and private chef experiences!

Guest reviews for Chef Jared

Donald

Donald

02 Dec 2022

Highly recommended! Very reasonably priced. The food was absolutely amazing. Jared was on time, professional, and very accommodating. He cleaned, dried, and put away all cooking items he used. He even swept the floor and cleaned the cooktop and microwave! His guacamole was amazing as well.

Kimyotti

Kimyotti

02 Dec 2022

JARED was awesome! He prepared a great meal. I will be requesting him again. He has my recommendation!

starting at

$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

Chef Jared
Chef Jared Verified chef
Food safety certified

Among his post-educational projects, Chef Jared helped launch a farm-to-table food truck, became a successful personal chef and published his own cookbook. His passion lies with bold Asian dishes and flavorful plant-based recipes. His adventures in cooking have taken him from his Ohio home to locations around the world. With every step on his culinary journey, Chef Jared discovers something wonderful to add to his repertoire.

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Concierge

Chef Jared will travel to guests within Cleveland for this experience.

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