Private Chef - Modern American Fine Dining

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You'll Do

Enjoy a modern American dinner blending classic steakhouse favorites with global flavors and techniques.

In this private chef experience, enjoy a modern spin on American cuisine with Chef Howie, blending classic steakhouse touches with global flavors and techniques. Begin with a pan-seared lobster cake and iceberg wedge before settling into porter-braised beef short ribs with saffron potato pavé and roasted seasonal vegetables, then finish with dark chocolate cake, ganache and fresh berries.

 

This suggested menu can be customized to your preferences, whether you’d like to focus entirely on meats or enjoy a completely vegan menu. Chef Howie handles the preparation, cooking and cleanup, giving you the chance to relax and enjoy a restaurant-quality meal in the comfort of your home. Book your experience today!



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Howie Verified Chef

New on Cozymeal


Chef Howie is a master chef whose culinary expertise was shaped by living in Asia and exploring its diverse food traditions. He brings a global perspective, hands-on experience, and a passion for creating great food. Beyond the kitchen, he is also a fiction writer who has written two novels. His unique blend of culinary knowledge, creativity, and storytelling makes him a host for engaging and inspiring food experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event free of charge up to 1 week before the event. Can’t make your booking? Get a 50% refund between 1 week and 48hrs.

Chef Howie will travel to guests within Cleveland for this experience.

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What You'll Do

Enjoy a modern American dinner blending classic steakhouse favorites with global flavors and techniques.

In this private chef experience, enjoy a modern spin on American cuisine with Chef Howie, blending classic steakhouse touches with global flavors and techniques. Begin with a pan-seared lobster cake and iceberg wedge before settling into porter-braised beef short ribs with saffron potato pavé and roasted seasonal vegetables, then finish with dark chocolate cake, ganache and fresh berries.

 

This suggested menu can be customized to your preferences, whether you’d like to focus entirely on meats or enjoy a completely vegan menu. Chef Howie handles the preparation, cooking and cleanup, giving you the chance to relax and enjoy a restaurant-quality meal in the comfort of your home. Book your experience today!



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef Howie received outside of Cozymeal

Silvia

Silvia

29 Sep 2026

Chef Howie brings an impressive depth of culinary experience together with a warm, approachable teaching style. His passion for sharing his craft shines through, making his classes engaging, informative and, most importantly, fun. Expect plenty of useful culinary tips and an experience designed for cooks of all skill levels.