Private Chef - Vegan Seasonal Fare

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Prepare for a flavorful vegan feast immersing delicious ingredients reminiscent of fall.

Discover extraordinary vegan dishes in this private chef experience. Chef Kymberly will elevate fresh ingredients into a delicious autumn feast for an unforgettable meal. Begin with delicate lasagna roll-ups infusing fresh mushrooms, spinach, truffle oil and creamy vegan ricotta. Next, indulge in a savory mushroom walnut tart and lemon-garlic broccoli rabe for your side. End your meal with a silky chocolate orange cheesecake with a crispy oat crust.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Kymberly

PUJA

PUJA

04 Mar 2024

This was really special. Not only is the Chef an expert in culinary skills her repertoire as a philanthropist and a leader in social change is noteworthy. We wish her all the best and hope that she will return to our home to cook us another delicious experience.

LAXMAN

LAXMAN

29 Feb 2024

Kym is amazing! The meal was great - 4 courses and each one was delicious. And she had a great energy! Very pleasant demeanor and a nice presence. Loved having her cook for us for a birthday dinner!

MIRA

MIRA

29 Feb 2024

Amazing!

starting at

$ 99 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Chef Kymberly Verified chef
Food safety certified

Chef Kymberly is a talented, experienced and versatile chef who enjoys cooking a wide array of cuisines. For over a decade, she has worked as a sous chef, where she learned so much of what makes her the successful chef she is today. Chef Kymberly is constantly educating herself on new ingredients and cooking techniques to expand her own culinary knowledge, and to increase her expertise in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kymberly will travel to guests within NYC for this experience.

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Chef Kymberly will also travel to guests in the following areas:
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