Private Chef - Date Night With Plant-Based Fare
Enjoy a sophisticated vegan spread for your next date night.
Explore the creativity of plant-based cooking with an elevated menu curated by Chef Alice. A decadent menu skips the meat but none of the flavor. Crispy vegan crab cakes with micro greens gets your mouth watering before a creamy polenta and wild mushroom ragout with caramelized onions and kale chips for your main course. For dessert, a rich black forest trifle with vegan chocolate cake and custard, spoonfuls of juicy cherries and coconut cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 3.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Alice
29 Jan 2023
Ms. Alice job well done! My wife and I thought you displayed energy and vitality in preparing your gourmet meal. We had a great time, and we are looking forward to having you back in the near future. Once again thanks!
14 Nov 2022
The experience with Chef Alice was truly amazing. From the second she showed up, to when she left, she was such a pleasure. The food was SO good and her hospitality was second to none. Will definitely have her back soon!
08 Sep 2022
We had a great experience. Chef Alice took care of everything! Each course was delicious and Alice was professional while also being warm and inviting.
$ 119 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
Meet your chef
After working as a professional chef for over 13 years, Chef Alice earned widespread recognition for the weekly soul food cooking pop-up that she hosted during the pandemic. Her cooking garnered instant success, as clients fell in love with her ability to reinvent classic soul food dishes while maintaining the culture that created them. Chef Alice aims to combine her culinary skills and her passion for fusing cultures through food.
The Cozymeal Protection®
Chef Alice will travel to guests within Atlanta for this experience.