Private Chef - Elevated Vegan Cuisine

COVID-19 protocols this chef will implement are:
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Invite your guests to experience a sophisticated vegan take on Chinese cuisine.

Discover bold and adventurous vegan dishes in this private chef experience with Chef Wen. Begin with a mild and crunchy sautéed lotus root for your appetizer. Next, enjoy savory stir-fried vegetables and shiitake mushrooms. For your main course, indulge in perfectly silky tofu with potatoes and vegetables. End your meal with beautiful deep-fried rose petals drizzled with a black sesame sauce.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Wen

Bridget B.

Bridget

24 Aug 2022

Chef Wen is fantastic! He is passionate about cooking and sharing his love of food with others. He provided us with a wonderful culinary experience. I highly recommend taking his classes and booking him as your next private chef!

Guest reviews for Chef Wen

Alan

Alan

19 Sep 2022

Wen is very knowledgeable about traditional Chinese style cooking, and he is very patient when it come to teaching me. He is very well organized and always have something new to teach me very time.

Rose

Rose

19 Sep 2022

Chef Wen is an amazing experience for soooo many reasons. His professional background is so impressive which is why he so skilled. His artistic touches made me and my guests says ‘wow’ - countless times. Finally the food: yum yum yum. We kept wanting to eating and couldn’t stop. My group was large and diverse yet Chef Wen accounted for everyone. I cannot recommend Chef Wen enough. Do it !

Meet your chef

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Chef Wen is a classically trained culinary arts instructor whose expertise in Shandong cuisine celebrates the heritage of Chinese cuisine. As a private chef, Chef Wen refined the balance between artistry and craftsmanship while preparing elegant dishes for prominent clients. With a decade of experience in five-star kitchens and years spent cooking for others, Chef Wen hopes to help aspiring home chefs hone their own talents.

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Chef Wen will travel to guests within the Bay Area for this experience.

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