Private Chef - Farm-to-Table Date Night

starting at

$ 89 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Treat yourself and your special someone to a gourmet dinner featuring fabulous farm-fresh ingredients.

Rustic romance abounds in this earthy private chef experience with Chef Brian. He'll show you the wonders of dining farm-to-table-style with a vibrant menu featuring garlic-marinated tomatoes, mushroom risotto and braised chicken thighs served with polenta, seasonal vegetables and an intense red wine chicken jus. For dessert, sink your sweet tooth into piña colada style panna cotta with candied nut crumble.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 13
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Healthy, Italian, Mediterranean, Organic

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Brian Shot
Chef Brian Verified Chef
Food safety certified

4 reviews

Following culinary school, Chef Brian moved to Paris to begin his career as a chef and has now been cooking professionally for almost 10 years. He has cooked in a variety of kitchens, including mom and pop restaurants, steakhouses, wineries and Michelin star restaurants on the Vegas strip. Chef Brian has worked with some of the most well respected chefs in the industry, including Guy Fieri, Gordon Ramsay and Guy Savoy.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Brian will travel to guests within Las Vegas for this experience.

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What You’ll Do

Treat yourself and your special someone to a gourmet dinner featuring fabulous farm-fresh ingredients.

Rustic romance abounds in this earthy private chef experience with Chef Brian. He'll show you the wonders of dining farm-to-table-style with a vibrant menu featuring garlic-marinated tomatoes, mushroom risotto and braised chicken thighs served with polenta, seasonal vegetables and an intense red wine chicken jus. For dessert, sink your sweet tooth into piña colada style panna cotta with candied nut crumble.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 13
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Healthy, Italian, Mediterranean, Organic

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Marie

Marie

27 Mar 2023

Chef Brian was professional, personable and accommodating! He made delicious and creative food, his courses were timed perfectly and the kitchen was left spotless! Definitely recommend him.

Reviews guests left for other experiences with Chef Brian

Kelley

Kelley

14 Oct 2023

My husband and I were visiting for our anniversary from NY. We stayed in an Airbnb and I surprised him with Chef Brian making us brunch. It was the highlight of our Vegas Trip! The food was creative and beautifully presented. Chef Brian was thoughtful with the menu and very friendly. He left the kitchen spotless and left us a gift. I highly recommend him and would book him again next time we visit. This is a 5 star experience! Thank you Chef!!
Michelle

Michelle

20 Jul 2023

We had the greatest time. The food was amazing. We felt like we met a new friend. We loved it. Thank you chef Brian for the delicious food and the laughs. We enjoyed ever moment of our dinner with you.
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