Private Chef - Seasonal Italian Specialties
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The fabulous flavors of Italian cuisine are on the menu in this custom-made meal.
Savor a rich selection of Italian dishes in this luxuriant private chef experience from Chef Greg. He'll prepare for and serve you an unforgettable meal to enjoy in the comfort of our own home. Your menu includes mussels fra diavolo, a refreshing melon and mozzarella salad dressed with mint lime juice and pollo Fiorentina, featuring chicken, fontina cheese and prosciutto. Enjoy a rich and delicious tiramisu for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 4
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Greg
25 May 2023
Greg came over to cook for my husband's birthday. He was professional & punctual, and the food was delicious! We really enjoyed our evening with him and would recommend his services as a private chef.
28 Apr 2023
Great class! Greg helped us to prepare a delicious meal, and he was friendly and knowledgeable. Would recommend to small and large groups of any age!
11 Mar 2023
We had a great experience with Chef Greg. The menu was very robust and each course was delicious. We were full by the end of the dinner! We didn't know what to expect since this was our first time. The process is: The Chef cooks and he explains his cooking process and provides tips and techniques along the way. We asked questions and he was great at sharing his knowledge. (This isn't one of those "hand-on" learning by "doing" classes -- but you get to watch the chef work and learn by observing -- which was just as great!). After each course was prepared, we ate, fresh off the heat, and talked about the dish, prior to moving on to the next course. It was interesting to watch a real chef work, close up. Greg was kind and was great at handling our dog too, even though he kept interrupting and begging for food. We very much enjoyed the experience and learned plenty. And, did I mention, the food was delicious? Great class. Thank you Chef Greg!
Meet your chef
Growing up, Chef Greg fell in love with his mother’s great cooking and quickly began pursuing his own culinary career. After culinary school, he spent the next 25 years working in restaurants all across the world, including a stint at the prestigious Le Bel Age hotel in Hollywood. He’s amassed an expansive knowledge of cooking fundamentals, including chemistry and knife skills, and specializes in Italian and Mediterranean food.
The Cozymeal Protection®
Chef Greg will travel to guests within Boca Raton for this experience.