Private Chef - Elegant Mediterranean Dinner

Savor a sumptuous meal with eclectic flavors that blend in a most delicious way.

Let Chef Greg prepare you a dinner to remember in this elegant private chef experience. It's a menu of unexpected delights prepared with Mediterranean influence and gourmet flair. You'll enjoy prawns pil pil flavored with fresh garlic and chili and a cucumber tomato salad bursting with goodness from the garden, followed by roasted lamb shank served with sautéed asparagus and garlic mashed potatoes. Mixed berries with citrus-infused cream awaits you for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Greg

Caroline

Caroline

01 Sep 2024

He was amazing! Me and a few of my girl friends had him cook for us tonight and he was incredible. Very professional and the food was excellent, definitely would recommend him!

Amanda

Amanda

11 Aug 2024

My husband and I had the best date night provided by Chef Greg! He was easy to work with, experienced, entertaining, but most importantly..each and every course was absolutely delicious. Thank you Chef Greg for a wonderful evening!

Jenna

Jenna

16 Jul 2024

I was very excited about this cooking class after reading numerous positive reviews but regrettably, my experience with Chef Greg fell far short of my expectations. Initially, there were issues of professionalism: Chef Greg notified me the morning of our scheduled class to that he mixed up the date of our session and had committed to another engagement, indicating a potential delay. While he ultimately arrived punctually, his communication around the matter lacked tact. Moreover, our session fell short of the promised agenda as we only prepared three out of the four listed menu items. The preparation of Chicken Pizzaiola, a highlighted dish, was omitted entirely, and we were instead left with a package of raw chicken in the refrigerator along with a pot of red sauce prepared by Chef Greg. Additionally, photos of the class suggested that we would be preparing hand made pasta, but we used a store bought package of pasta instead. Furthermore, the nature of the session deviated significantly from the interactive cooking class experienced we anticipated. Instead, it resembled more of a private chef service, with minimal engagement in the process.

Meet your chef

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Chef Greg Verified Chef
Food safety certified

Growing up, Chef Greg fell in love with his mother’s great cooking and quickly began pursuing his own culinary career. After culinary school, he spent the next 25 years working in restaurants all across the world, including a stint at the prestigious Le Bel Age hotel in Hollywood. He’s amassed an expansive knowledge of cooking fundamentals, including chemistry and knife skills, and specializes in Italian and Mediterranean food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Greg will travel to guests within Boca Raton for this experience.

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