Private Chef - Global Brunch

starting at

$ 59 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.



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What You'll Do

Embark on a culinary journey around the world with Chef Maggie.

In this private chef experience, discover unique brunch dishes from around the world. Start your day with international flavors from Europe to Asia while listening to stories from far and wide, including Antarctica. Chef Maggie will also share some of the techniques involved in making the dishes along with their histories. Enjoy sweet and savory dishes from Scottish toast and European pastries to spiced Indian dosa and Spanish chocolate and churros with Thai fruit.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Brunch

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Maggie Verified Chef
Food safety certified

A caterer, instructor and private chef, Chef Maggie has found herself continuing her culinary journey in Denver. After living in Spain, Chef Maggie developed a deep passion for food. She completed the American Culinary Federation Chef Apprenticeship program and has since focused on building her toolbox of culinary skills. Now, Chef Maggie offers her unique and culturally inspired skill set in cooking classes that awaken the senses with comfortable menus that also evoke curiosity and surprise.

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Maggie will travel to guests within Denver for this experience.

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What You'll Do

Embark on a culinary journey around the world with Chef Maggie.

In this private chef experience, discover unique brunch dishes from around the world. Start your day with international flavors from Europe to Asia while listening to stories from far and wide, including Antarctica. Chef Maggie will also share some of the techniques involved in making the dishes along with their histories. Enjoy sweet and savory dishes from Scottish toast and European pastries to spiced Indian dosa and Spanish chocolate and churros with Thai fruit.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Brunch

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Maggie

Anita

Anita

14 May 2026

I've been looking for a tempering class for a long time. Chef Maggie was amazing: personable, knowledgeable, experienced and patient. We never felt hurried. In fact, quite the opposite, she encouraged all of us to be patient and let time do its job. And, all of the bon bons were shiny and delicious. Thank you. Highly recommend."
Mary

Mary

29 May 2026

Our group of nine enjoyed the evening very much. It was great to sit down and relax after a long business meeting. The food was delicious! It was a great time of interaction with each other.
Brianna

Brianna

10 Mar 2026

Perfect executive team building for 8. We really enjoyed the experience.