Private Chef - Exquisite Seafood Soirée

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Dine on fresh, exquisite seafood dishes prepared by Chef Joshua Elias inside your own kitchen.

In this private chef experience, Chef Joshua Elias's culinary touch will transform your kitchen into a high-end seafood restaurant, complete with dishes so beautiful they could be art! Your elegant seafood spread begins with a refreshing citrus and pear salad, followed by a plate of savory chipotle shrimp. Next, treat yourself to sumptuous scallops alongside expertly prepared beets and Romanesco. For dessert, indulge in a grapefruit granita that is to die for.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Joshua Elias

Becket D.

Becket

31 May 2022

The cooking class was great! My wife and I really enjoyed learning from Chef Joshua about how to make pasta. We were curious students of the game and he answered all of our questions about the pasta-making experience. We made gnocchi a few days after his visit based on his guidance and it turned out excellent. I would highly recommend this to anyone with an interest in learning more or honing their craft.

Chase Gordanier .

Chase Gordanier

23 May 2022

Personable and knowledgeable, super fun and delicious!

Conner B.

Conner

14 May 2022

Chef Joshua, gave us an excellent night of cooking, fun and conversation. Best choice I could've made. Such a a great guy an excellent knowledgeable chef. 10/10 would book chef Josuha again!

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef


Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.

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