Private Chef - An Evening In Italy
The flavors of Italy spring to life with a gorgeous menu from Chef Quintin in this private chef experience. You'll be spirited away on a whirlwind Venetian journey without leaving the table. Your menu includes prosciutto canapés with arugula and olives, crispy red snapper topped with tomato ragout, pappardelle bolognese and osso bucco with creamy polenta. And for dessert, charming zeppoles with chocolate ganache and raspberry sauce.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 5
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time