Private Chef - Southeast Asian Cuisine

starting at

$ 59 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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What You’ll Do

Take your taste buds island hopping through Southeast Asia during this experience with Chef Peggy.

During this private chef experience, Chef Peggy will prepare for you an authentic, multi-course Southeast Asian dinner using fresh, high-quality ingredients sourced from local markets and colorful Southeast Asian flavor profiles. Some of the dishes you can look forward to enjoying during this private experience include a Thai green papaya salad, sweet and sour fish, Indonesian wok-fried egg noodles with galangal and a little kick, and so much more!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Asian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Peggy Verified Chef

15 reviews

With a strong focus on the healing qualities of food, Chef Peggy emphasizes mindful eating and teaches how to choose the healthiest ingredients in her interactive cooking classes. Armed with 10 years of experience teaching cooking classes and seven years as a caterer and personal chef, Chef Peggy enjoys crafting menus built around seasonal fare. Another accomplishment to add to the list: She won the bronze medal in the seafood category in the 2018 Caribbean chef competition.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Peggy will travel to guests within Nashville for this experience.

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What You’ll Do

Take your taste buds island hopping through Southeast Asia during this experience with Chef Peggy.

During this private chef experience, Chef Peggy will prepare for you an authentic, multi-course Southeast Asian dinner using fresh, high-quality ingredients sourced from local markets and colorful Southeast Asian flavor profiles. Some of the dishes you can look forward to enjoying during this private experience include a Thai green papaya salad, sweet and sour fish, Indonesian wok-fried egg noodles with galangal and a little kick, and so much more!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Asian

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Peggy

Caroline

Caroline

10 Mar 2025

Our class with Chef Peggy was wonderful! She was knowledgeable and worked well with our limited kitchen during our work retreat. It was a great opportunity to learn a new skill and work together to make a delicious dinner!
Byron

Byron

24 Jan 2025

Spending time with Chef Peggy was truly a treat. Her expertise and professionalism was obvious from the start. Not only did we lean some great things about cooking, we enjoyed her as a person.
Dan

Dan

24 Jan 2025

We’re so glad we chose chef Peggy for a special night. We loved every bit of our dinner and will be 100% be booking her in the future! Highly recommended
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