Private Chef - Caribbean Inspired Seafood Feast

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Get ready to embark on a seaside culinary journey to the Caribbean with Chef Sharon.

During this private chef experience, Chef Sharon will prepare a four-course Caribbean-inspired seafood feast using local and responsibly sourced ingredients as a canvas for a host of refreshingly exotic flavors. Some of the dishes you can look forward to enjoying include plantain hush puppies with avocado, salmon tiradito with passion fruit, crab and corn risotto, pan-seared scallops, and so much more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Sharon

Santiago R.

Santiago

27 Mar 2023

Chef Sharon was so nice and friendly. Her food was fantastic. Overall, it was a wonderful experience.

Thomas G.

Thomas

11 Mar 2023

Amazing dinner with a gracious chef who comes from Venezuela and provide a unbelievable meal for my wife's birthday. Highly recommend and will definitely have this chef over again.

Ligia A.

Ligia

20 Feb 2023

Excellent experience.

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.



Subtotal $ 0

Sales Tax (8.25%) $ 0


Total $ 0

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Meet your chef

Chef Sharon
Chef Sharon Verified chef

After working her way up the food chain from chef de partie to executive chef, Chef Sharon is now using her culinary talents, wisdom, and hospitality to host an array of incredible cooking classes. Chef Sharon loves bringing people together in a setting that is beautifully rare, never medium, and always done well. And when it comes to food, Chef Sharon believes that fresh and from scratch is the only way to go.

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Chef Sharon will travel to guests within Dallas for this experience.

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