Private Chef - Romantic Seafood Feast

Allow Chef Chris to create and serve you a romantic, seafood-focused feast.

Plan the perfect date night in with this seafood feast handcrafted by Chef Chris. You'll begin with braised octopus, Japanese eggplant and roasted shishito peppers, followed by a peppery arugula salad with figs and goat cheese. For the entrée, enjoy seared scallops with either brown butter, whipped yucca root and braised greens, or whipped sweet potatoes with herbed oil and citrus green beans. Poached pears with caramel gelato will be served for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Pescatarian, Valentine's

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience

Sa'Von

Sa'Von

10 Jan 2023

Chef Chris and his team were great. They showed up a little early to get set up and prepared. They were very kind to everyone but also focused on their craft. The food was amazing, everyone truly enjoyed the flavors and presentation. They cleaned up nicely and were out of there in no time at all. I would definitely recommend.

Nick

Nick

19 Jan 2022

Chris exceeded all expectations when doing our 4-course dinner for two for our anniversary. All of the dishes were excellent and had great presentation. He also did a great job of answering cooking questions along the way. We would highly recommend him and plan to use him in the future.

Reviews guests left for other experiences with Chef Chris

Joel

Joel

06 Aug 2024

Chris led our family of 5 through an evening of sushi, stories, and new memories. Can’t wait to have him guide us through another meal. Highly recommended!

starting at

$ 89 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Meet your chef

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Chef Chris Verified Chef
Food safety certified

Chef Chris has been busy working as a sous chef, head chef, and head baker in many restaurant kitchens over the past decade, and now, he is sharing his experiences and passion for all things food in an array of incredible cooking classes. Chef Chris creates an inviting and nonjudgemental atmosphere brimming with culinary wisdom that will empower you to cook at home and feel more confident in your kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Chris will travel to guests within Dallas for this experience.

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