Private Chef - Sophisticated Southern Favorites

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Enjoy four courses of gourmet Southern cuisine with Chef Antonio.

In this private chef experience, you will be introduced to classic Southern dishes turned gourmet masterpieces. Begin the evening with anchovy and zucchini tempura with fried shrimp and butternut squash purée, then enjoy a new York strip steak sided by Cajun jumbo tiger shrimp and a baby spinach salad. For dessert, a mango cream cake awaits.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for this experience

Jamie R.

Jamie

01 Jun 2021

This was the second time we hired Chef Antonio to cook for us, and it did not disappoint! It had been a year and a half since we last saw Chef and it was so fun to see him again and enjoy his cooking! He cooked for 9 people with various allergies. I couldn't think of a better way to celebrate a birthday! We had 4 courses plated and each dish was made with love. I can't wait to hire Chef again!

Cozymeal guest reviews for other experiences with Chef Antonio

Linda Benjamin .

Linda Benjamin

02 Jul 2022

Antonio is a fabulous chef and helped make a perfect mother daughter cooking night. Would highly recommend him.

Edward S.

Edward

29 Jun 2022

We had an amazing 2-hour cooking class at The Pizza Dough with Chef Antonio through CozyMeals. Our company Smart Build holds monthly raffles and for the month of May Chef Antonio’s 2-Hour Pizza Class was our raffle. The raffle winner as well as my coworker and I had attended. Chef Antonio was very warm and welcoming. He is highly skilled and knowledgeable while also being very down-to-earth. It was amazing to see the proper techniques it takes to make a delicious pizza. While teaching us, he told us all about when he lived in Italy and how they ate pizza there. He went into depth about the dough and how it works. From the prep of the dough all the way down to the storing process and the cooking process. He has other classes he hosts with different types of food, and I am very interested in trying one of those with my company Smart Build. I highly recommend this class, especially to pizza lovers. I honestly cannot think of a way he could have improved. Looking forward for Chef Antonio to host another cooking event for Smart Build.

starting at

$ 79 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.



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Sales Tax (6.25%) $ 0


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Meet your chef

Chef Antonio
Chef Antonio Verified chef
Food safety certified

Over the past 10 years, Chef Antonio has been busy honing his culinary virtuoso at the helm of multiple restaurant kitchens in Italy and London as well as at a five-star luxury hotel in the capital city of Qatar. After making his way to the U.S., Chef Antonio found his niche as both the executive chef of an upscale restaurant in downtown Boston and as the instructor of an array of interactive culinary experiences.

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