Private Chef - A Classic Italian Feast

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Discover authentic Italian flavor in this private chef experience with Chef Federico.

Handmade by Chef Federico, enjoy iconic Italian dishes that have been perfected over generations. Begin your private meal with a fresh farmer's salad peppered with colorful vegetables before turning your attention to oven-baked zucchini and tomatoes. Next, you'll sink your fork into Chef Federico's secret recipe: green, wild herb gnocchi. For dessert, look forward to yogurt mousse with homemade strawberry preserves.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 3
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Federico

Alex D.

Alex

09 Mar 2023

Federico was a terrific host and teacher. We learned, had fun, and had a delicious dinner. Excellent for a date night, birthday, or just for fun. Highly recommend!

Jay P.

Jay

04 Mar 2023

Chef Federico did a fantastic job in making our experience authentic and fun. This was our first cooking class and it was a great date night.

Katherine D.

Katherine

27 Feb 2023

Excellent class with a very knowledgeable chef. He moved at a good pace that allowed us to follow what was happening while not having too much unproductive downtime. Would certainly try to take a class another class with Federico.

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Meet your chef

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Chef Federico Verified chef
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Chef Frederico has had a strong passion for cooking since he was a teenager, beginning his culinary career working as a waiter and as a manager in the restaurant business in his home country of Italy. Chef Frederico then came to the U.S. and his culinary career continued to reach new heights. Now, he is sharing his skills, knowledge, and gastronomic prowess in an array of incredible and delicious culinary experiences!

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Chef Federico will travel to guests within Philadelphia for this experience.

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