Private Chef - A Globally Inspired Brunch
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Prepare for a culinary voyage as you enjoy classic brunch dishes with added twists from the Caribbean, southern U.S., Europe, and Mexico. Chef Staci begins with a fresh piña colada parfait featuring coconut yogurt and rum-spiked granola. Then, move on to more savory fare as Chef Staci makes southern cheesy grits, Mexican nachos and waffles topped with ham, cheddar and syrup.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
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