Private Chef - Mediterranean Salmon Dinner
In this private chef experience, Chef Francesca will prepare for you an ethereal meal starring an entrée of succulent salmon swimming in a parade of flavors reminiscent of the Mediterranean coast. You will also enjoy fresh and light grilled zucchini rolls with tuna, herbed crostini and a tiny hint of smoky char, as well as a perfectly balanced arugula salad peppered with the bright flavors of sun-dried tomatoes, lemon and thyme.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Grilled Zucchini Rolls
With tuna, cream cheese and herbed crostini
With toasted almonds, feta, cherry tomatoes and balsamic vinaigrette
With fresh and sun-dried tomatoes, lemon and thyme
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 5
- Maximum Guests 25
- Meal Courses 3
- Event Duration 3.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
The Cozymeal Protection®
Chef Francesca will travel to guests within Los Angeles for this experience.