Online Cooking Class - Rich Dishes From Italy

Bring three decadent Italian dishes into your own kitchen in this immersive course.

With Chef Loreanna's expert guidance, you'll discover many culinary techniques and tips for creating three Italian classics from scratch. Begin this online cooking class with tomato, basil and Parmigiano-Reggiano cheese atop crusty Italian bread. Next, make your own fresh pasta and serve it in a rich, buttery Alfredo sauce. Finish the meal with a tangy, sweet apple crostata.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Baking, Beginner, Italian, Pasta Making, Vegetarian

Ingredients


Loaf of Italian bread
Heirloom tomatoes
Large basil leaves
Balsamic vinegar
Garlic cloves
Salt
Pepper
Parmigiano-Reggiano cheese
Semolina flour
All-purpose flour
Egg yolks
Water
Butter
Heavy whipping cream
White pepper
Fresh parsley
Puff pastry
Apples
Sugar
Cinnamon
Lemon juice
Corn starch
Egg

Kitchen Equipment


Three baking sheets
Parchment paper
Medium mixing bowl
Small mixing bowl
Standup mixer (optional)
Pasta maker or rolling pin
Cutting board
Measuring cups
Tablespoon
Teaspoon
Stock pot
Skillet
Peeler
Knife
Pastry brush

Reviews guests left for this experience

Mark

Mark

30 Jan 2023

Great class, the Alfredo sauce was amazing. We will be repeating that sauce again & again! Thank you.

Rylee

Rylee

14 Jan 2023

Such a fun class! The recipes were clear and easy to do and Chef Loreanna was so patient and explained all of the steps really clearly. We had a great time and everything was delicious!

Elizabeth

Elizabeth

27 Nov 2022

Fun and delicious class!

Local Grocer Delivery Available!


$ 39 Per person

75-minute class hosted on Zoom. Tax included.


Ropes icon
Private parties, team building or a large group? Message Us

Give as a gift

Can be used for any experience or cookware

Meet your chef

Chef Loreanna Shot
Chef Loreanna Verified Chef

Chef Loreanna acquired a wealth of knowledge in her years as chef, caterer and food blogger. A self-taught culinary enthusiast from the age of 15, she is well-versed in the craft and business of food preparation and emphasizes the artistry of cuisine. Her restaurant work includes stints as line and sous chef before advancing to executive chef. As a teacher, Chef Loreanna brings boundless passion to her engaging classes.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Spring Valley Las Vegas Shot