Online Cooking Class - Traditional Sichuan Fare

Learn the skills and secrets of traditional Sichuan cooking from a professional chef.

In this interactive and live online cooking class, you'll discover the complex flavors of Sichuan cuisine as Chef Li guides you through a number of authentic recipes. Learn how to prepare classic poached chicken salad with chili oil, dry fried green beans seasoned with Sichuan spices, and traditional Sichuan chili oil. Once class ends, you'll feel confident in your ability to cook traditional Sichuan dishes time and time again!


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Chinese, Date Night, Gourmet

Ingredients


Dried red chili
Sichuan peppercorns
White sesame seeds
Salt
Garlic
Spring onions
Ginger
Cooking oil
Fermented Sichuan soy bean paste (dou ban Jiang)
Boneless chicken thighs
Chinese cooking wine
Ice
Sesame oil
Light soy sauce
Chinese rice vinegar or white wine vinegar
Chinkiang vinegar or balsamic vinegar
White sugar
Roasted peanuts
Fresh cilantro
Fresh green beans
Sichuan Ya Cai
Ground pork
Corn flour
White rice

Kitchen Equipment


Chinese wok or large frying pan
Spatula
Sauce pan or small frying pan
Large stock pot
Medium pot
Two cutting boards
Knife
Large mixing bowl
Slotted spoon
Measuring spoons
Rice cooker or small pot with lid

Cozymeal guest reviews for this experience

Dee P.

Dee

22 Jan 2022

The class was informative and lots of fun.

Marla F.

Marla

15 Feb 2021

The ingredient list was a bit intimidating - but I took the class with friends, so we all took responsibility for buying one of the items and they we swapped. The class was great - Chef Li really knows how to cook! I would never have ventured into such complicated dishes, and she made it doable. And totally delicious.

Cozymeal guest reviews for other experiences with Chef Li

Jeff D.

Jeff

24 Jul 2022

Chef Li is wonderful. I have taken a few of her classes and she is a great teacher.

Local Grocer Delivery Available!


$ 39 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Li
Chef Li Verified chef
Food safety certified

With a solid background in the culinary industry, Chef Li's cooking expertise has taken her around the world. While previously living in Singapore, Chef Li led private and corporate events as a culinary instructor. Now, back in the U.S., she looks forward to sharing her authentic, international cooking styles and techniques. Chef Li prides herself on her ability to make Chinese and Southeast Asian cuisine simple and fun to cook!

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