Online Cooking Class - Plant-Based Cooking Three-Week Series

Get ready to learn how to prepare plant-based, nutrient-dense meals with Chef Angela-Michelle.

During this live and interactive three-week online cooking class series, Chef Angela-Michelle will teach you how to prepare three different plant-based meals using fresh, high-quality ingredients. Chef Angela-Michelle will also provide information about the health benefits of the ingredients you use. This series is perfect for meat-eaters who want to incorporate more vegetables into their diet, vegans looking for new inspiration in the kitchen, and everyone in between!


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 3 Series Class, 75 minutes each.
  • Labels Gourmet, Healthy, Series, Vegan, Vegetarian

Ingredients


Scallions
Canned coconut cream
Tomato paste
Broccoli florets
Shallots
Shredded carrots
Garlic
Red onion
Fresco red peppers
Baby corn cobs
Lemongrass
Fresh spinach
Sugar
Light tasting olive oil
Fresh lime juice
Salt
Ginger
Ground black pepper
Coconut milk
Cauliflower florets
Water chestnuts
Extra virgin olive oil
Fresh cilantro
Lime
Non-dairy milk
All-purpose flour
Vegan butter
Baking powder
Baby bella mushrooms
Soy sauce
Teriyaki sauce
Worcheshire sauce
Thai peanut sauce
Fresh thyme
Fresh rosemary
Red onion
Multi-colored bell peppers
Yellow squash
Napa cabbage
Purple cabbage
Black sesame seeds
Cucumber
Pea pods
Sweet onion
Red wine vinegar
Apple cider vinegar
Honey or agave
Dijon mustard
Quinoa
Ketchup
Brown rice
Mustard
Vegetable broth
Filtered water
Light brown sugar
Onion powder
Garlic powder
Baby eggplants

Kitchen Equipment


Baking sheet
Food processor
Whisks
Ladle
Pots with lids
Large bowls
Spatula
Stirring spoons
Large skillet
Pastry brush
Kebob skewers
Chef’s knife
Paring knife
Pan with lid
Serving dishes

Reviews guests left for other experiences with Chef Angela-Michelle

Heidi

Heidi

16 Mar 2024

Great class! Really enjoyed! :)

Catherine Desmarais

Catherine Desmarais

14 Mar 2024

Angela was fun and encouraging. She had easy to follow instructions and delicious food! Would definitely recommend!

Christina Rankin

Christina Rankin

14 Mar 2024

Chef Angela-Michelle was fantastic. She was thorough in her explanations and demonstrations. She ensured that we understood what was required and that we were all ready for each step before moving on while keeping the class engaging and fun. The food was delicious and l would highly recommend her classes.

Local Grocer Delivery Available!


$ 199 Per person

3-class series on Zoom. Tax Included.


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Can be used for any experience or cookware

Meet your chef


Growing up on a family farm with chefs for parents, Chef Angela-Michelle learned how to cook at the age of six and bake at the age of eight. Now, Chef Angela-Michelle has become certified in plant-based nutrition, has published several cookbooks, has traveled the world to hone her culinary craft, is the host of two TV cooking shows and is the founder and owner of her own successful cooking company that teaches others how to shop, cook, eat and live well.

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Certified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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