Fusion Cooking Classes in Melbourne, FL
Unleash your creativity and take your culinary skills to the next level with fusion cooking classes in Melbourne, FL that blend global flavors into inventive, mouthwatering dishes. Whether you're in Viera, Ballard Park or near Eau Gallie, expert chefs will guide you through combining the fiery spices of Thai cuisine with French sous vide cooking for an elegant steakhouse meal or giving Japanese favorites a Jamaican twist with a flavorful jerk vegetarian ramen. Craft unique and innovative meals by learning how to balance flavors, experiment with unexpected ingredient pairings and master techniques that transcend cultural boundaries. Perfect for adventurous food lovers, these hands-on culinary classes will expand your palate and inspire your cooking. Book your fusion cooking courses in the Harbor City today and discover the art of culinary creativity.
CHEF’S PLACE
Holiday
Celebrating the Season with Global Cuisine
$89
Cooking Class
$89
Cook up some holiday cheer with international flair. This festive cooking class celebrates flavors from around the world. Begin by preparing a flavorful pepper-crusted prime rib, enhanced by creamy horseradish crème fraîche that brings out its richness. You’ll then move into making crispy latkes, which are always...
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Verified Chef
Chef Dante or Resident Chef
Melbourne (Avenue Viera)
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CHEF’S PLACE
Italian Harvest Feast
$89
Cooking Class
$89
Celebrate fall with a rustic Italian cooking experience. Discover the flavors of fall in this Italian harvest cooking class in Melbourne. Learn how to roast seasonal squash for a vibrant salad with arugula and Gorgonzola, then master chicken cacciatore paired with creamy Parmesan polenta. For dessert, Chef Dante or...
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Verified Chef
Chef Dante or Resident Chef
Melbourne (Avenue Viera)
More dates >
CHEF’S PLACE
Thanksgiving
Classic World Breads
$89
Cooking Class
$89
Discover the joy of bread in this immersive workshop. Discover breads from around the world in this interactive cooking class in Melbourne. Learn how to bake Middle Eastern flatbread sprinkled with dukkah, then prepare classic focaccia seasoned with rosemary and roasted garlic. End with soft potato dinner rolls that...
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Verified Chef
Chef Dante or Resident Chef
Melbourne (Avenue Viera)
More dates >
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OTHER EXPERIENCES in Melbourne, FL
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.