French Cooking Classes in Melbourne, FL
Experience the elegance and artistry of a classic cuisine with French cooking classes in Melbourne, FL. From Viera to Modern Duran and Satellite Beach, expert chefs and bakers are leading hands-on culinary classes near you. Whether you’re dreaming of mastering slow-cooked classics like coq au vin, beef bourguignon and duck confit or perfecting delicate pastries such as flaky croissants, mini madeleines and pastel-colored macarons, you’ll receive step-by-step instruction throughout the cooking lessons in the Harbor City. Learn essential French techniques, from sauce-making to soufflé preparation and immerse yourself in the cozy flavors of Parisian bistros and Provençal kitchens. Perfect for beginners and experienced home cooks, these French cooking experiences will elevate your skills and transport your taste buds to France. Book your French cooking courses in Melbourne FL today.
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CHEF’S PLACE
Cook Classic Seafood From Scratch
$89
Cooking Class
$89
Learn to prepare simple fish and shellfish from scratch. Cook a full seafood-focused menu in this hands-on cooking class in Melbourne. Learn how to achieve crispy skin salmon with lemon and dill butter, steam mussels marinières and perfectly poach shrimp. You’ll also watch a fish butchery demonstration with tasting...
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Verified Chef
Chef Dante or Resident Chef
Melbourne (Avenue Viera)
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OTHER EXPERIENCES in Melbourne, FL
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.