Cooking Classes in Katy
Best Cooking Classes in Katy for your next culinary journey
Aspiring chefs can take their kitchen skills in delicious new directions with cooking classes in Katy. There are sessions with specialties from the other side of the globe as well as courses centered on authentic dishes from home. Every class is helmed by a culinary expert who loves to help budding chefs hone their food prep talents. When it comes to creating special things to add to your table, a gourmet cooking class is just what you've ordered.
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CHEF’S PLACE
Marvelous French Macarons
$99.99
Cooking Class
All fees included
$99.99
All fees included
Learn how to create the crunchy and chewy, melt-in-your-mouth French macaron with Chef Stephanie. French macarons are a timeless classic. Join Chef Stephanie as she provides you with some valuable secrets in perfecting this stunning French treat.
In this hands-on baking class, you will be preparing macarons...
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Verified Chef
Chef Stephanie
Spring (Bridgestone)
CHEF’S PLACE
Thanksgiving Favorite
Flavors From a French Bistro
$109.99
Cooking Class
All fees included
$109.99
All fees included
Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert.
First, you will whip...
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Verified Chef
Chef Stephanie
Spring (Bridgestone)
CHEF’S PLACE
Thanksgiving Favorite
Pâte à Choux Pastries
$89.99
Cooking Class
All fees included
$89.99
All fees included
Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would learn to...
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Verified Chef
Chef Stephanie
Spring (Bridgestone)
CHEF’S PLACE
Thanksgiving Favorite
French Breads
$79.99
Cooking Class
All fees included
$79.99
All fees included
Discover exactly what makes French bread so undeniably delicious in this hands-on culinary experience. In this interactive cooking class, Chef Stephanie will introduce you to the wonderful world of French breads. You will learn how to knead, loaf and bake the classic baguette, fougasse and epi.
Amazingly, these...
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Verified Chef
Chef Stephanie
Spring (Bridgestone)
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