Vegan Chef, Oahu, HI

IMPORTANT NOTE: To apply, please visit:

Cozymeal is searching for Vegan Chefs in Oahu who love sharing their talents with budding home cooks. With so much fresh produce grown on the island, Oahu is a dining wonderland for plant-forward eaters. Apply your talents as a plant-based chef in Oahu teaching cooking classes to aspiring gourmets. Cozymeal brings your classes to a hearty community in search of fantastic food they can make themselves. We feature you in a profile that makes you the star of your own culinary courses. Share your specialties with foodies looking to green up their home dining options. We'll market your sessions and support your endeavors as your business grows into something delicious. Doesn't that sound sweet? If you're ready to get cooking as a vegan chef in Oahu, Cozymeal is on deck to help. Sign up today!

About Cozymeal:

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit:


  • Based in Oahu, HI
  • Professional culinary background
  • At least 2 years of experience as a vegan chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have:

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Oahu, HI

IMPORTANT NOTE: To apply, please visit: