Vegan Chef, Maui, HI


Vegan Chefs in Maui can share their talent for plant-based cuisine with aspiring home cooks, and Cozymeal can assist. Maui provides a vibrant garden for plant-based eaters to thrive, with locally grown produce featured in authentic Hawaiian and Polynesian dishes. Share your vision as a plant-based chef in Maui by teaching home cooks around the city to expand their kitchen repertoire. Cozymeal is a top-notch platform that facilitates culinary experiences in more than 120 cities globally. We share classes that you create with clients looking to expand their recipe book. Our exceptional team is onboard to help promote you as an instructional vegan chef in Maui so you can teach your favorite dishes to a hungry audience. Ready to add more green to the local dining scene? Become an instructional vegan chef with our help and watch your opportunities grow!

About Cozymeal:

Cozymeal is the #1 marketplace for culinary experiences & products in the US, Canada and around the world. Guests can book everything from private cooking classes to corporate team building events to private chef experiences with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss and set your own schedule
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit:


  • Based in Maui, HI
  • Professional culinary background
  • At least 2 years of experience as a vegan chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have:

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Maui, HI