Vegan Chef, Boulder, CO

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Cozymeal is seeking Vegan Chefs in Boulder to take advantage of opportunities as chef instructors to aspiring cooks. Diners in Boulder enjoy a fresh array of local specialties and gourmet creations, all made with the freshest farm-to-table ingredients. Plant-based chefs in Boulder can assist home cooks learn how to create delicious vegan meals in their own kitchens. Cozymeal features culinary instruction in cities all over the world. As a partner chef, you'll put together classes that feature your special dishes and teach them to clients with an appetite for learning. You'll have a personal profile to share your specialties and create a schedule that works for you. We're on deck for promotional possibilities and to support your business as it grows into something sweet. With Cozymeal, vegan chefs in Boulder have a crop of savory opportunities!

About Cozymeal:

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit:


  • Based in Boulder, CO
  • Professional culinary background
  • At least 2 years of experience as a vegan chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have:

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Boulder, CO

IMPORTANT NOTE: To apply, please visit: