Sushi Chef, Playa del Carmen, Mexico

IMPORTANT NOTE: To apply, please visit:

For Sushi Chefs in Playa del Carmen looking for fresh opportunities, Cozymeal is the catch of the day. This seaside city celebrates bountiful fish and seafood dishes, and sushi is no exception. With our help, your talents as a sushi chef will help you bring in jobs as a sushi instructor. Cozymeal connects skilled teachers with novice cooks for culinary lessons that help elevate their home offerings. We shine a spotlight on sessions you create yourself, taught on your schedule. Feature your favorite sushi dishes and share your best techniques. Our world-class team will be on deck to advise and support you as your business thrives. The results are nothing less than amazing. If you're a sushi chef in Playa del Carmen in search of a hungry new audience, let Cozymeal help you make the cut!

About Cozymeal:

Cozymeal is the leading platform for culinary experiences & cookware around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to 210,000 MXN/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit:


  • Based in Playa del Carmen, Mexico
  • Professional culinary background
  • At least 2 years of experience as a sushi chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Playa del Carmen, Mexico

IMPORTANT NOTE: To apply, please visit: