Sushi Chef, Perth, Australia

IMPORTANT NOTE: To apply, please visit:

If you're a professional Sushi Chef in Perth, Australia, you could be the sushi teacher we've been looking for! With a mix of farm-to-table and fresh seafood offerings, Perth is something of a culinary mecca, dazzling local and international foodies alike. The demand for sushi chefs in Perth who can teach others to create their own delicious dishes is only growing. At Cozymeal, we help you get your business as a sushi instructor in Perth in front of students eager to learn what you're teaching. You'll have our powerful platform and online presence making you visible to key clientele in your city. We'll promote the classes you create and provide support and essential business assistance that keeps your business growing while you keep ricing and slicing. If you're ready to become a sushi instructor, we'd love to chat!

About Cozymeal:

Cozymeal is the leading platform for culinary experiences & cookware around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to 18,500 AUD/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit:


  • Based in Perth, Australia
  • Professional culinary background
  • At least 2 years of experience as a sushi chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Perth, Australia

IMPORTANT NOTE: To apply, please visit: