Sushi Chef, New York City, NY

IMPORTANT NOTE FOR APPLICANTS: To join, please visit: https://www.cozymeal.com/become-a-chef

Sushi Chefs in New York City, NY are in high demand as sushi instructors, and you could be among them! If you're a professional sushi chef in New York City, a bustling hub of culinary wonder like few other cities in the world, Cozymeal would love to have you onboard. Cozymeal is a leader in providing culinary instruction and experiences to aspiring chefs in over 120 cities worldwide. When you become a teaching sushi chef in New York City, you harness the power of our online platform to find your perfect clients. You choose the menu and design the courses; we help you market, provide support and resources and assist in growing your business. If you can stand the heat, then get in the kitchen and become a sushi instructor in New York City today!

About Cozymeal:

Cozymeal is the #1 marketplace for culinary experiences & products in the US, Canada and around the world. Guests can book everything from private cooking classes to corporate team building events to private chef experiences with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $8,000/month (some make even more than that!)
  • Be your own boss and set your own schedule
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit: https://www.cozymeal.com/become-a-chef

Requirements

  • Based in New York City, NY
  • Professional culinary background
  • At least 2 years of experience as a sushi chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: New York City, NY

IMPORTANT NOTE: To apply, please visit: https://www.cozymeal.com/become-a-chef