Sushi Chef, Grand Rapids, MI

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Use your experience as a Sushi Chef in Grand Rapids, MI in an exciting new way by teaching sushi classes. There's an energetic dining scene in Grand Rapids, with a blend of hearty American standards and gourmet fine dining options from around the world. When you become a sushi instructor in Grand Rapids, you bridge the gap between fine dining out and fantastic dining in! Cozymeal is a leader in the home gourmet education space. We leverage our powerful platform, marketing savvy and business resources to help you reach your target audience. You can teach on your schedule from courses you create based on your specialities. You make the sushi while we make the connections. It's so simple, yet so delicious. Apply to learn how to become an instructional sushi chef in Grand Rapids today.

About Cozymeal:

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

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  • Based in Grand Rapids, MI
  • Professional culinary background
  • At least 2 years of experience as a sushi chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Grand Rapids, MI

IMPORTANT NOTE: To apply, please visit: