Sushi Chef, Boston, MA

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Bring your talents as an experienced Sushi Chef in Boston, MA to a hungry audience waiting to learn from you. Boston's foodie scene is rich in seafood specialties, with sushi listed at the top of the menu. When you leverage your kitchen expertise as a sushi instructor in Boston, you provide a vital service to aspiring home chefs all around the city. With help from Cozymeal, a premier platform in the culinary education space, you'll bring sushi classes featuring your favorite creations to an eager clientele who can't wait to get cooking. We provide marketing, business resources and visibility while you rice and slice. It's a winning combination by any measure! If you're a professional sushi chef in Boston who's looking to become a sushi instructor, apply today.

About Cozymeal:

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit:


  • Based in Boston, MA
  • Professional culinary background
  • At least 2 years of experience as a sushi chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Boston, MA

IMPORTANT NOTE: To apply, please visit:


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