Pastry Classes in Portland

When?

Pastry making classes in Portland will give you the delectable opportunity to make some scrumptious sweet treats. Join highly skilled chefs for a tutorial on all things pastry. Discover the secrets in creating some of your favorites pastries, including macarons, pies, danishes, tarts, strudels and so much more. Be amazed at how you can become a world-class baker with just a few tips and tricks up your sleeve. It is an enchanting experience. Book today!

Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!

Chef Wearing a Mask (Upon Request)
Social Distancing Friendly
Chef Requires Proof of Vaccine

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Asian (1) Baking (6) Couples (4) Date Night (2) Pasta Making (1) French (3) Fun (2) Group (1) Italian (1) Japanese (1) New American (1) Pastry (6)

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Portland Cooking Class: Making Pasta From Scratch 1 slide

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Making Pasta From Scratch

In this interactive class, you'll learn all about the secrets to make pasta by hand. If you've ever tried handmade pasta, you know it's vastly superior to the store-bought variety in both flavor and texture. But did you know that pasta consists of just two ingredients — eggs and flour — and that it's actually...

West Linn (Rosemont)

No dates available

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Portland Cooking Class: Baking Fundamentals 1 slide

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CURRENTLY UNAVAILABLE

Baking Fundamentals

Explore the foundational skills behind your favorite baked goods with Chef Julian. In this hands-on cooking class, Chef Julian will teach guests of all experience levels the fundamental techniques behind classic baked goods. You will learn the basics of preparing dough, practice the art of making traditional pies and...

Serving the Portland area

No dates available

Portland Cooking Class: Secrets of Flaky Pastries 1 slide

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CURRENTLY UNAVAILABLE

Secrets of Flaky Pastries

Chef Linda will show you the many wonderful things you can do with egg-enriched pastry dough. Pastry dough has so many uses in the kitchen as the perfect base for appetizers, savory pies and desserts. Using smart cooking techniques and high-quality ingredients, Chef Linda will teach you how to make four pastry dishes...

Portland (Forest Highlands)

No dates available

Portland Cooking Class: Traditional and Modern Japanese Desserts 1 slide

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CURRENTLY UNAVAILABLE

Traditional and Modern Japanese Desserts

Get ready to discover both traditional and modern Japanese desserts with pastry extraordinaire Chef Stacey. In this hands-on class with Chef Stacey, you'll learn how to prepare three popular Japanese desserts using both familiar and exotic ingredients as well as a combination of traditional and modern cooking...

Beaverton (Central Beaverton)

No dates available

Portland Cooking Class: Mastering French Macarons 1 slide

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CURRENTLY UNAVAILABLE

Mastering French Macarons

Get ready to master the art of making French macarons with pastry extraordinaire Chef Stacey. In this hands-on class with Chef Stacey, you will learn the skills, techniques, and valuable trade secrets needed to master the classic and oh-so-elegant French macaron. Once you've mastered the basic technique of creating...

Beaverton (Central Beaverton)

No dates available

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Portland Cooking Class: Mastering Choux Pastry 1 slide

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CURRENTLY UNAVAILABLE

Mastering Choux Pastry

Get ready to master oh-so-simple and incredibly versatile pâte à choux pastry with Chef Stacey. In this hands-on class with Chef Stacey, you will learn how to prepare a classic French pâte à choux dough, which will be the foundation of your eclairs and cream puffs showcasing delicately crisp, golden outer shells...

Beaverton (Central Beaverton)

No dates available

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