Cooking Class - The Five French Mother Sauces

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Demystify the process of preparing the five staple mother sauces to perfect your favorite cuisine.

In this hands-on class, Chef Maggie take the intimidation out of fine French cooking as she guides you through step-by-step instruction with expert knowledge in an atmosphere that exalts good fun and good food. In this class, you will learn to create and master the art of the five mother sauces essential to assembling an outstanding French meal.

Your experience begins by learning to whisk together a creamy béchamel. Continue by crafting a light, yet hearty velouté, a luscious espagnole, a classic tomato sauce, and a silky hollandaise.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Beginner, French, Gourmet

Cozymeal guest reviews for other experiences with Chef Maggie

Cecilia Hendrix .

Cecilia Hendrix

18 Jan 2023

The class was great and chef Maggie made it a lot of fun. Our macarons turned out amazing.

Julianne G.

Julianne

12 Jan 2023

Class was super fun and informative! I learned a ton and had a great time.

Shelby G.

Shelby

21 Dec 2022

Chef Tyler was amazing! His passion and love for the food we were making was so apparent and made the class even more fun. Office holiday party well spent!

Meet your chef

Chef Maggie
Chef Maggie Verified chef
Food safety certified

A caterer, instructor and private chef, Chef Maggie has found herself continuing her culinary journey in Denver. After living in Spain, Chef Maggie developed a deep passion for food. She completed the American Culinary Federation Chef Apprenticeship program and has since focused on building her toolbox of culinary skills. Now, Chef Maggie offers her unique and culturally inspired skill set in cooking classes that awaken the senses with comfortable menus that also evoke curiosity and surprise.

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