Cooking Class - All About Tamales
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Discover the well-kept secrets of how to make authentic tamales at home with Chef Julia.
Known as a fairly labor-intensive food, tamales always prove they are worth the effort. The key to making authentic tamales is getting everyone involved. Tamale making is not meant to be a solo act, but a group endeavor that you can devour while celebrating the joy of working together.
Begin with rompope, the traditional drink for tamales, before diving into the hard work of forming savory pork and rajas with cheese tamales. End with Mexican drinking chocolate and let the memories you created with family and friends soak in.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 12
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Date Night, Fun, Holiday, Mexican
Reviews Chef Julia received outside of Cozymeal
Kyla
11 Oct 2017
Chef Julia is friendly, well spoken and very knowledgeable regarding the preparation of the menu, and communication of the steps involved. Food was delicious, flavorful and presentation was great.
Meet your chef
When Chef Julia transplanted her Mexican roots to Dallas, she realized that being a chef was what she wanted to do with her life. After climbing the ranks, Chef Julia landed at the acclaimed La Duni in Dallas. Her menu creation relies on smart seasoning perfectly paired with fresh ingredients. Oh, and the heat. After quickly learning Dallas is very much into fiery Tex-Mex food, she spiced up her cooking accordingly.
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